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5 Ingredient Amaretto Truffles

A luxurious treat made with just five simple ingredients, perfect for any occasion.
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Prep Time 15 minutes
Total Time 4 hours
Servings: 12 truffles
Calories: 120
Ingredients Method Nutrition

Ingredients
  

  • 10 oz dark chocolate Use chips or chopped bars for easy melting.
  • 2/3 cup heavy whipping cream Substitute with full fat coconut cream for a dairy-free option.
  • 3 T amaretto liqueur This adds that signature almond flavor.
  • 1/2 tsp almond extract Enhances the nutty notes in your truffles.
  • 1/3 cup cocoa powder For rolling and dusting your truffles to perfection.

Method
 

  1. Place chocolate in a medium bowl, ensuring it is evenly distributed for melting.
  2. Over medium heat, add cream or coconut cream to a saucepan and stir frequently until it reaches a gentle simmer at about 185°F.
  3. Pour the hot cream over the chocolate and stir until the mixture is smooth and creamy.
  4. Incorporate the amaretto liqueur and almond extract into the chocolate mixture, stirring until fully blended and creamy.
  5. Chill your mixture in the refrigerator for about four hours to firm up before shaping.
  6. Use a cookie scoop to portion out one-inch balls from your chilled mixture. Roll them gently in cocoa powder or other toppings of your choice!

Nutrition

Serving: 1gCalories: 120kcalCarbohydrates: 10gProtein: 1gFat: 9gSaturated Fat: 5gCholesterol: 5mgSodium: 10mgFiber: 1gSugar: 5g

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