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Decadent Tiramisu Mousse that’ll Wow Your Dinner Guests

Decadent Tiramisu Mousse Recipe That’ll Wow Your Dinner Guests

This Decadent Tiramisu Mousse is an irresistible dessert that combines the classic flavors of tiramisu in a light, airy form, perfect for impressing dinner guests.
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Prep Time 20 minutes
Total Time 20 minutes
Servings: 4 servings
Course: Dessert
Cuisine: Italian
Calories: 320
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 1 tablespoon instant coffee
  • 1 cup hot water
  • 1 cup heavy whipping cream
  • 1/2 cup powdered sugar
  • 8 ounces mascarpone cheese
  • 1 teaspoon vanilla extract
  • 2 tablespoons unsweetened cocoa powder
  • 2 ounces semi-sweet baking chocolate

Equipment

  • Mixing Bowl
  • Whisk
  • Serving Glasses

Method
 

  1. Dissolve the instant coffee in hot water.
  2. Whip the heavy whipping cream until stiff peaks form.
  3. In a separate bowl, combine the mascarpone cheese, powdered sugar, and vanilla extract.
  4. Gently fold the whipped cream into the mascarpone mixture until well combined.
  5. Layer the coffee mixture and mascarpone mixture in serving glasses.
  6. Dust with cocoa powder and grate semi-sweet chocolate on top before serving.

Nutrition

Serving: 1servingCalories: 320kcalCarbohydrates: 30gProtein: 4gFat: 22g

Notes

For a unique twist, try adding flavored coffee or a splash of your favorite liqueur. This mousse can be made ahead and stored covered in the refrigerator for up to three days.

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