Ingredients
Equipment
Method
Baking Instructions
- Preheat the oven to 350°F (175°C).
- In a mixing bowl, combine eggs, melted coconut oil, and vanilla extract.
- In another bowl, mix almond flour, coconut sugar, and salt.
- Combine the wet and dry ingredients and mix until well blended.
- Fold in sliced peaches and frozen blueberries.
- Add lemon juice and tapioca flour, mixing gently to combine.
- Pour the mixture into a baking dish.
- Bake for 35 minutes or until golden brown.
Nutrition
Notes
Feel free to customize with your choice of fruits or spices to make it your own!
