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Delicious Sweet Corn Mochi: Quick 5-Minute Treat!

Delicious Sweet Corn Mochi: Easy 5-Minute Treat Recipe

Delicious Sweet Corn Mochi: Quick 5-Minute Treat! is a delightful dessert that marries the flavors of sweet corn and creamy cheese.
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Prep Time 5 minutes
Cook Time 3 minutes
Total Time 5 minutes
Servings: 12 pieces
Course: Dessert
Cuisine: Japanese
Calories: 120
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 1 can sweet corn kernels 15 oz
  • 2 Tbsp water
  • 1 cup Mochiko flour
  • 3 Tbsp granulated sugar
  • 12 Tbsp cream cheese

Equipment

  • blender
  • Microwave
  • Bowl

Method
 

  1. Blend sweet corn kernels and water until smooth.
  2. In a bowl, combine the corn puree, Mochiko flour, granulated sugar, and cream cheese.
  3. Mix until well incorporated, then shape the mixture into small pieces.
  4. Microwave the mochi for 3 minutes, making sure to cover it with a damp paper towel.
  5. Let cool slightly before serving.

Nutrition

Serving: 1pieceCalories: 120kcalCarbohydrates: 15gProtein: 2gFat: 6g

Notes

Feel free to customize your mochi with different cheeses or spices for varied flavors. Store leftovers in an airtight container in the refrigerator for up to three days.

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